Thursday, November 5, 2009

Pop Champagne!!



BALLIN!!!

4 comments:

  1. A $7,000+ tip? I wonder if it's proper to add another 2% after the 20% gratuity lol.

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  2. 18% + another 2% haha or just make it 20 or 25

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  3. He tipped $5000 on top of that.

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  4. Amazing.. I bet the waitstaff found it hard to hold back their excitement as the bill racked up!

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